Latest Vietnam Import Data of Technique under HS Code 40 to Pastry le thanh gia lai Port

Discover the latest Vietnam Import Data of Technique under HS Code 40 to Pastry le thanh gia lai Port. Get valuable information such as Product Name, Unit, Quantity, Price, Buyer Name, and Shipping information. Analyze these crucial statistics to scale your business in Vietnam's Market.


DateHS CodeProduct DetailsQuantityUnitTotal Value (USD)CountryPortBuyer
1/25/202140012210Natural rubber has calibration techniques CSR10 kind (goods which have undergone processing, baling homogeneous 35kg). A total of 2880 events, the amount of 100.8 tonnes100.8TNE152712CambodiaPASTRY LE THANH GIA LAICông Ty TNHH Một Thành Viên Cao Su Mang YangGet Detailed Shipment Records
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Exim Trade Data provides 100% genuine and the latest Import Data of Technique underHS Code 40 at Pastry le thanh gia lai. We collect Import Data of Technique under HS Code 40 atPastry le thanh gia lai with product and date. Import Data of Technique under HS Code 40 at Pastry le thanh gia laihelps to analyze Import price, company name, port, importer and exporter, product description, quantity,market trends, and many other data points. International Trade data of a country helps the global exporters and importers to do analysis and marketresearch to find local suppliers and buyers in that country.

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