Russia Import Data of Vegetable under HS Code 21 from Japan

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HS Code

21
- 2103
  - 2103909009
- 2104
  - 2104100000
- 2106
  - 2106909808

Country

Japan

Date	HS Code	Product Details	Total Value (USD)	Country	Buyer
1/24/2022	2106909808	BIOLOGICALLY ACTIVE FOOD SUPPLEMENT: VEGETABLE PREMETABOTIC OF 5-YEAR FERMENTATION OM-X DR.OHHIRA FORM OF RELEASE: NET WEIGHT: 75 G. PACKAGING 30 BAGS ON 2.5 G -892 UP. (11 BOXES), EXPIRY DATE UNTIL 03.2023	25450.2	Japan	GIANTERA BEAUTY LLC	Get Detailed Shipment Records Explore
1/3/2022	2106909808	DRY PROTEIN PRODUCTS OF VEGETABLE ORIGIN, DRY CREAM SUBSTITUTE:	3767.92	Japan	EASTTRADE LLC
1/21/2022	2103909009	READY SAUCE PACKED IN PACKAGING FOR RETAIL SALE, DOES NOT CONTAIN ETHYL ALCOHOL, DOES NOT CONTAIN GMO, MARKING BULL-DOG SAUCE, ASSORTED: - SAUCE WORCESTER, 300ML - 150PCS.; - SAUCE VEGETABLE MEDIUM DENSITY, 300ML - 150PCS;	1262.12	Japan	EILAN LLC
1/4/2022	2106909808	DRY DRINKS ON VEGETABLE RAW MATERIALS SOLUTION: AODZIRU <100% PURE>, DOES NOT CONTAIN GMO, WITHOUT CONTENT OF MILK COMPONENTS, DOES NOT CONTAIN ALCOHOL. BRANDS BARLEY YOUNG LEAF 100% AOJIRU 20 PACKS - FROM YOUNG BARLEY GROUPS - 120 PCS. G	917.6	Japan	ALFA VED SERVICE LLC
1/22/2022	2103909009	SAUCE FOR MEAT NAME: TENMENJAN, COMPOSITION: BEAN PASTE 70%, BEANS 10%, SOY SAUCE 10%, VEGETABLE OIL 10%, PACKED IN A GLASS JAR WITH A NET WEIGHT OF 1 KILOGRAM, INTENDED FOR RETAIL SALE AND NOT FOR USE : ALCOHOL	13.01	Japan	IE Semiryazhko YeleNa VladimirovNa
1/22/2022	2104100000	DRY MIX FOR PREPARING MEAT BROTH NAME: AJINOMOTO CHUUKA AJI, COMPOSITION: SALT 3%, SUGAR 3%, FRAGRANT OIL 10%, SPICES 30%, YEAST EXTRACT 15%, VEGETABLE EXTRACT 15%, PROTEIN HYDROLYZATE 9%, GELATIN 15%. PACKED IN A PLASTIC BAG	13.01	Japan	IE Semiryazhko YeleNa VladimirovNa
1/22/2022	2103909009	READY SAUCE MARKING KEWPIE , MADE ON THE BASIS OF VEGETABLE OILS, USED FOR SALAD DRESSING, NAME: KEWPIE CAESAR SALAD DRESSING COMPOSITION: VEGETABLE OIL 35%, SOYBEAN PUREE 25%, SALT 2%, SUGAR 2%, EGG YOLK %, EXHAUST FROM SHAM	13.89	Japan	IE Semiryazhko YeleNa VladimirovNa
1/22/2022	2104100000	VEGETABLE CONCENTRATED MISO SOUP COMPOSITION: RICE 50%, SOYBEANS 45%, SALT 3%, VITAMIN B2 2%. INTENDED FOR FOOD AND RETAIL. DOES NOT CONTAIN GMOs. DOES NOT CONTAIN ALCOHOL,	6.82	Japan	IE Semiryazhko YeleNa VladimirovNa
1/22/2022	2104100000	VEGETABLE CONCENTRATED MISO SOUP NAME: KANESA MISO, INSTANT COOKING, IN THE FORM OF A PASTE. COMPOSITION: SOYBEANS 70%, RICE 22%, SALT 3%, YEAST EXTRACT 5%. INTENDED FOR FOOD AND RETAIL. DOES NOT CONTAIN GMOs. DOES NOT CONTAIN ALCOHOL, RAS	391.28	Japan	IE Semiryazhko YeleNa VladimirovNa
1/22/2022	2103909009	READY SAUCE MARKING KEWPIE , MADE ON THE BASIS OF VEGETABLE OILS, USED FOR SALAD DRESSING, NAME: KEWPIE CAESAR SALAD DRESSING COMPOSITION: VEGETABLE OIL 35%, SOYBEAN PUREE 2%, SUGAR 2%, EGG YOLK 5%, EXTRACT CHAMPIONOV	249.43	Japan	IE Semiryazhko YeleNa VladimirovNa

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Exim Trade Data provides 100% genuine and the latest Import Data of Vegetable underHS Code 21 of Russia to Japan. We collect Import Data of Vegetable under HS Code 21 of Russia from Japan with product and date. Import Data of Vegetable under HS Code 21 helps toanalyze Import price, company name, port, importer and exporter, product description, quantity, markettrends, and many other data points.International Trade data of a country helps the global exporters and importers to do analysis and marketresearch to find local suppliers and buyers in that country.

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Latest Russia Import Data of Vegetable under HS Code 21 from Japan