1/25/2022 | 1101001509 | FLOUR BAKERY TRADITION FRANSEZ ZHIRARDO (LES FARINES GIRARDEAU TRADITION FRANCAISE), ART. PF0100 - 20700.00 KG (828 PAPER BAG*25 KG), INGREDIENTS: SOFT WHEAT FLOUR ?-65 (98-99%), WHEAT GLUTEN (0.1-0.2%), WHEAT SPHERE FLOUR | 12747.1 | France | AGAPA PLUS LLC | Get Detailed Shipment Records
|
1/25/2022 | 1101001509 | FLOUR BAKERY STONE FLOUR BIZ (FARINE DE BLE BISE MEULE) ART. PF9082 - 150.0 KG (6 PAPER BAGS*25 KG), COMPOSITION: 100% SOFT WHEAT FLOUR T80, OUTPUT THROUGH A 315 ╡m sieve - 100 wt.%, STARCH CONTENT - 56.0 | 112.41 | France | AGAPA PLUS LLC |
1/4/2022 | 1101001509 | FLOUR FOR BAKERY PRODUCTS FROM SOFT WHEAT VARIETIES, IN 25 KG PAPER BAGS, GMO-FREE, SAMPLES OF PRODUCTS FOR TESTING FOR COMPLIANCE WITH THE REQUIREMENTS OF THE TECHNICAL REGULATION OF THE CUSTOMS UNION TR CU 021/2011 ON SAFETY | 942.68 | Italy | DARCO LLC |
1/25/2022 | 1101001509 | FLOUR BAKERY TRADITION FRANSEZ ZHIRARDO (LES FARINES GIRARDEAU TRADITION FRANCAISE), ART. PF0100 - 16050.0 KG (642 PAPER BAG*25 KG), INGREDIENTS: SOFT WHEAT FLOUR T-65 (98-99%), WHEAT GLUTEN (0.1-0.2%), WHEAT GERMAN FLOUR | 9870.16 | France | AGAPA PLUS LLC |
1/25/2022 | 1101001509 | FLOUR BAKERY DU MARCHE GIRARDEAU (FARINE DU MARCHE LES FARINES GIRARDEAU), ART. PF0243 - 200.0 KG (8 PAPER BAG*25 KG), COMPOSITION: SOFT WHEAT FLOUR T-65 (97-98%), WHEAT GLUTEN (0.5-0.6%), STABILIZED CORN FLOUR (0.3 NA | 132.45 | France | AGAPA PLUS LLC |
1/11/2022 | 1101001509 | FLOUR BAKERY TRADITION FRANSEZ ZHIRARDO (LES FARINES GIRARDEAU TRADITION FRANCAISE), ART. PF0100 - 21600.00 KG (864 PAPER BAG*25 KG), INGREDIENTS: SOFT WHEAT FLOUR T-65 (98-99%), WHEAT GLUTEN (0.1-0.2%), WHEAT GERMAN FLOUR | 13381.9 | France | AGAPA PLUS LLC |
1/26/2022 | 1101001509 | SAMPLES FOR CONFORMITY ASSESSMENT (RESEARCH AND TESTING): BAKERY FLOUR EMILIE TRADITION FRANCAISE D'EXCEPTION T65 (EMILIE TRADITION FRANCAISE D'EXCEPTION T65), ART. PF0112 - 2.0 KG (2 PAPER BAG*1 KG), COMPOSITION: SOFT FLOUR | 5.68 | France | AGAPA PLUS LLC |
1/25/2022 | 1101001509 | BAKERY FLOUR FLOUR T 45 FIN DEKSEPSION (FARINE T45 FINE D'EXCEPTION) ART. PF0094 - 4500.0 KG (180 PAPER. MESH. * 25 KG), COMPOSITION: FLOUR FROM SOFT WHEAT VARIETIES T-45 (100%) PRODUCED FROM DIFFERENT VARIETIES OF SOFT WHEAT. | 3599.75 | France | AGAPA PLUS LLC |
1/25/2022 | 1103192000 | FLOUR BAKERY - RYE FLOUR T170 (FARINE DE SEIGLE T170), WITH MARKING SUIRE , ART. PF5300 - 100.0 KG (4 PAPER BAG*25 KG) COMPOSITION: 100% Rye FLOUR, CYLINDER THRESHING, SCREEN YIELD WITH SIZE | 80.26 | France | AGAPA PLUS LLC |