3/28/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 | LLC PMK | 1 | N/A | 18059 | Estonia | PSKOV |
3/27/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 | LLC PMK | 1 | N/A | 18059 | Estonia | PSKOV |
3/22/2024 | 1518009500 | USED VEGETABLE OIL AFTER FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 | LLC PMK | 1 | N/A | 16953.35 | Estonia | MOSCOW |
3/18/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 | LLC PMK | 1 | N/A | 16953.35 | Estonia | MOSCOW |
3/15/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY PLANT ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 | LLC PMK | 1 | N/A | 16953.35 | Estonia | MOSCOW |
3/14/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 | LLC PMK | 1 | N/A | 16953.35 | Estonia | MOSCOW |
3/12/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION: NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS: FOR TECHNICAL USE ONLY: HS CODE 151 | LLC PMK | 1 | N/A | 18059 | Estonia | PSKOV |
3/12/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 | LLC PMK | 1 | N/A | 18059 | Estonia | PSKOV |
3/7/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION, NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY PLANT ORIGIN, COLLECTED IN RESTAURANTS, FOR TECHNICAL USE ONLY, HS CODE 151 | LLC PMK | 1 | N/A | 16953.35 | Estonia | MOSCOW |
3/7/2024 | 1518009500 | USED VEGETABLE OIL FROM FRYING FOOD, NOT INTENDED FOR FOOD CONSUMPTION. NON-HAZARDOUS WASTE (WASTE CODE 20 01 25) OF ENTIRELY VEGETABLE ORIGIN, COLLECTED IN RESTAURANTS. FOR TECHNICAL USE ONLY. HS CODE 151 | LLC PMK | 1 | N/A | 18059 | Estonia | PSKOV |