| 3/26/2024 | 17049091 | CorNiche brand Marshmallows filled with fruit jelly - Corniche Fluffy Jelly Marshmallows, 70g/pack x 24 packs/carton, Manufacturer: SUCERE FOODS CORPORATION, Expiry date: May 1, 2025(138CT); June 1, 2025(4212CT), new 100% | XXXXXXXXXX | 4350 | UNK | 27721.245 | Philippines | NA |
| 3/25/2024 | 17049091 | CorNiche brand Marshmallows with fruit jelly - Corniche Fluffy Jelly Marshmallows, 70g/pack x 24 packs/carton, Manufacturer: SUCERE FOODS CORPORATION, Manufacturer: March 6, 2024, Expiry date: June 5, 2025, 100% new | XXXXXXXXXX | 700 | UNK | 4461.24 | Philippines | NA |
| 2/28/2024 | 33021090 | Confectionery products: Flavoring products used in the food industry - Cheese flavor mixture - MICRO-CREAMPASTE-PANDAN-FLAVOR-D - 2332/TB-KD3 (August 27, 2018) - 100% new product | XXXXXXXXXX | 8.05 | KGM | 195.27529 | Philippines | NA |
| 2/28/2024 | 33021090 | Confectionery production: Mixture of aromatic ingredients including Propylene glycol, Vanillin, liquid form, used in food - V-DCHOM-11(41000095) Vanilla Flavor - 4201/TB-TCHQ (May 8, 2015) - New 100% | XXXXXXXXXX | 54 | KGM | 1303.695 | Philippines | NA |
| 2/28/2024 | 17049099 | Confectionery production: Granulating products in granule form, main ingredients include: sugar 70%, water, fat 15%, used in cake production - VERMICELLI WHITE- 10492/TB-TCHQ (November 10, 2015) - Goods 100% new | XXXXXXXXXX | 30.05 | KGM | 64.88396 | Philippines | NA |
| 2/28/2024 | 20081120 | Confectionery production: Peanut butter has main ingredients including total fat (50%), total protein (25.4%), Emulsifier E471 (20%) - V-MIC-65 (41000134) - 1568/TB-TCHQ (February 14, 2015) - 100% new product | XXXXXXXXXX | 20 | KGM | 40.056 | Philippines | NA |
| 2/28/2024 | 33021090 | Confectionery products: Pandan leaf flavor (V-MIC-71) 41000088, liquid form - 100% new product | XXXXXXXXXX | 51 | KGM | 938.1348 | Philippines | NA |
| 2/28/2024 | 33021090 | Confectionery products: Mixture of aromatic substances Ethyl acetate, Acetoin, Dioxane in propylene glycol, liquid form, used in food industry - V-MIC-40(41000073) - 9947/TB-TCHQ (October 27, 2015) - New 100% | XXXXXXXXXX | 24.5 | KGM | 154.9184 | Philippines | NA |
| 2/28/2024 | 18069090 | Confectionery production: Granulation preparations for cake production: fat 14%, sucrose 43%, glucose 16.6%, Fructose 16.5%, Cocoa 5%, Protein 3%, flavoring - Vermicelli Brown-B - 2786 /KD3-TH (December 8, 2017) - 100% new product | XXXXXXXXXX | 588.05 | KGM | 584.16887 | Philippines | NA |
| 2/28/2024 | 19012030 | Confectionery production: Powdered food products: Skimmed milk powder, modified starch, Iodized salt, protein used in cake production - #2(V-CHI-DWCF-JPB2) - 10418/TB-TCHQ (06 November 2015) - 100% new product | XXXXXXXXXX | 86.05 | KGM | 439.38851 | Philippines | NA |