| 12/13/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS, FROZEN, WITHOUT HEAT TREATMENT, NOT CULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER. WHEAT FLOUR, VEGETABLE FATS, SUGAR POTATO STARCH, YEA | XXXXXXXXXX | 0 | N/A | 33461 | France | HARNES |
| 12/10/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS, FROZEN, WITHOUT HEAT TREATMENT, NOT CULINARILY PROCESSED. IN BOXES, COMPOSITION - WATER, WHEAT FLOUR, VEGETABLE FATS, SUGAR POTATO STARCH, YE | XXXXXXXXXX | 0 | N/A | 36286 | France | WENDYN LE VALE |
| 12/4/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS, FROZEN. WITHOUT HEAT TREATMENT, UNCULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER, WHEAT FLOUR, VEGETABLES FATS, SUGAR POTATO STARCH, YEAS | XXXXXXXXXX | 0 | N/A | 33016 | France | HARNES |
| 12/3/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS, FROZEN, WITHOUT HEAT TREATMENT, NOT CULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER, WHEAT FLOUR, VEGETABLES FATS, SUGAR POTATO STARCH, YE | XXXXXXXXXX | 0 | N/A | 32318 | France | HARNES |
| 11/25/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS, FROZEN. WITHOUT HEAT TREATMENT, UNCULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER, WHEAT FLOUR, VEGETABLES FATS, SUGAR POTATO STARCH, YEAS | XXXXXXXXXX | 0 | N/A | 44853 | France | WENDING LE WEI |
| 11/22/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS, FROZEN, WITHOUT HEAT TREATMENT, NOT CULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER, WHEAT FLOUR, VEGETABLES FATS. SUGAR POTATO STARCH, YE | XXXXXXXXXX | 0 | N/A | 35329 | France | WENDING LE WEI |
| 11/17/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS, FROZEN, WITHOUT HEAT TREATMENT, NOT CULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER. WHEAT FLOUR, VEGETABLE FATS, SUGAR POTATO STARCH, YEA | XXXXXXXXXX | 0 | N/A | 33213 | France | WENDING LE WEI |
| 11/16/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS, FROZEN, WITHOUT HEAT TREATMENT. NOT CULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER, WHEAT FLOUR, VEGETABLES FATS, SUGAR, POTATO STARCH, Y | XXXXXXXXXX | 0 | N/A | 33182 | France | WENDING LE WEI |
| 11/14/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS. FROZEN, WITHOUT HEAT TREATMENT, UNCULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER, WHEAT FLOUR, VEGETABLES FATS, SUGAR, POTATO STARCH, YEA | XXXXXXXXXX | 0 | N/A | 31023 | France | WENDING LE WEI |
| 11/7/2023 | 1901200000 | SEMI-FINISHED BAKERY PRODUCTS FROM DOUGH BASED ON WHEAT FLOUR FOR THE PRODUCTION OF FLOUR CONFECTIONERY PRODUCTS. FROZEN, WITHOUT HEAT TREATMENT, NOT CULINARILY PROCESSED, IN BOXES, COMPOSITION: WATER, WHEAT FLOUR, VEGETABLES FATS, SUGAR POTATO STARCH, YEAST, SKIM MILK POWDER, SALT, THICKENING AGENTS , EMULSIFIERS, ASCORBIC ACID, BETA-CAROTENE DYE, VANILLA FLAVORS, ENZYME, DO NOT CONTAIN GMOs, OKP CODE 911000: | XXXXXXXXXX | 0 | N/A | 30172 | France | WENDING LE WEI |