12/20/2023 | 2007993500 | JAM | XXXXXXXXXX | 0 | 0 | 116.55 | RUSSIA | VLADIKAVKAZ |
12/20/2023 | 2007993500 | JAM | XXXXXXXXXX | 0 | 0 | 116.55 | RUSSIA | VLADIKAVKAZ |
12/12/2023 | 2007993500 | FRUIT AND BERRY JELLY FROM RASPBERRY WITH SOLUTION SUGAR 33 WAT%, SUPPLIED TO HEAT. PROCESSING | XXXXXXXXXX | 0 | N/A | 1203 | Italy | CERRO THE LAMBRO |
12/12/2023 | 2007993500 | FRUIT AND BERRY JELLY FROM RASPBERRY WITH SOLUTION SUGAR 33 WAT%, SUPPLIED TO HEAT. PROCESSING | XXXXXXXXXX | 0 | N/A | 1203 | Italy | CERRO THE LAMBRO |
12/10/2023 | 2007993500 | RASPBERRY JAMS (CONFITURES) WITH SUGAR CONTENT MORE THAN 30 | XXXXXXXXXX | 0 | N/A | 972 | France | DIFFERENT |
12/10/2023 | 2007993500 | RASPBERRY JAMS (JAMINIES) WITH SUGAR CONTENT MORE THAN 30 W/W.%, SUBJECT TO HEAT TREATMENT. NOT HOMOGENIZED, WITHOUT CONTENT OF GENETIC ENGINEERING MODIFIED (TRANSGENIC) ORGANISMS | XXXXXXXXXX | 0 | N/A | 972 | France | DIFFERENT |
12/6/2023 | 2007993500 | FRUIT AND BERRY JELLIES WITH SOLUTION SUGAR 37 WAT%, SUGGESTED. WARM PROCESSED, WITHOUT SOLD ALCOHOL, NOT IN AEROSOLS, COMPOSITION, SUGAR, GLUCOSE SYRUP, WATER, FROZEN RASPBERRY PUREE/RASPBERRIES-15%, CITRIC ACID, MALIC ACID, THICKENER PECTIN, FLAVORS, PR | XXXXXXXXXX | 0 | N/A | 446 | Italy | UDINE |
12/1/2023 | 2007993500 | FRUIT AND BERRY PASTES FROM RASPBERRY WITH SUGAR SODIUM 37 WAT%, SUGGESTED. HEAT PROCESSED, WITHOUT SOLD ALCOHOL, NOT IN AEROSOL. COMPOSITION - RASPBERRY, SUGAR, GLUCOSE SYRUP, ACIDITY REGULATOR CITRIC ACID, FLAVORS, DYES, THICKENER PECTIN, SAFFLOWER EXTR | XXXXXXXXXX | 0 | N/A | 244 | Italy | SETTALA |
12/1/2023 | 2007993500 | FRUIT AND BERRY PASTES FROM RASPBERRY WITH SUGAR SODIUM 37 WAT%, SUGGESTED. HEAT TREATMENT | XXXXXXXXXX | 0 | N/A | 244 | Italy | SETTALA |
11/30/2023 | 2007993500 | RASPBERRY JAM 750GR | XXXXXXXXXX | 0 | 0 | 81 | RUSSIA | Vladikavkaz |