| 12/18/2023 | 1702309009 | GLUCOSE SYRUP - TRANSPARENT, COLORLESS SYRUP, NO SODA. FRUCTOSE, COMPOSITION-GLUCO | XXXXXXXXXX | 0 | N/A | 30015 | Italy | OSPEDALETTO EUGANEO |
| 12/18/2023 | 1702309009 | GLUCOSE SYRUP - TRANSPARENT, COLORLESS SYRUP, NO SODA. FRUCTOSE, COMPOSITION-GLUCO | XXXXXXXXXX | 0 | N/A | 30015 | Italy | OSPEDALETTO EUGANEO |
| 12/14/2023 | 1702609500 | RAW MATERIALS FOR FOOD CONFECTIONERY INDUSTRY: FRUK SYRUP | XXXXXXXXXX | 0 | N/A | 3444 | Italy | TOSCANELLA DI DOZA |
| 12/14/2023 | 1702609500 | RAW MATERIALS FOR FOOD CONFECTIONERY INDUSTRY: FRUK SYRUP | XXXXXXXXXX | 0 | N/A | 3444 | Italy | TOSCANELLA DI DOZA |
| 12/12/2023 | 2007911000 | CITRUS PASTES WITH SUGAR CONTENT - 37 MASS,% - DESSERT PASTES, FRUIT AND BERRY, SUBSTRATED. HEAT PROCESSED, WITHOUT SOLD ALCOHOL, NOT IN AEROSOL, COMPOSITION - FRUIT, SUGAR, WATER, GLUCOSE-FRUCTUSE SYRUP, CONDENSED SKIM MILK, MODIFIED STARCH, COCOA BUTTER | XXXXXXXXXX | 0 | N/A | 1525 | Italy | CERRO THE LAMBRO |
| 12/12/2023 | 1704909800 | CONFECTIONERY PRODUCTS FROM SUGAR, FREE OF COCOA: JELLY FOR CONFECTIONERY AND ICE CREAM WITHOUT CONTENT, ALCOHOL, NOT IN AEROSOLS. COMPOSITION: WATER, GLUCOSE-FRUCTOSE SYRUP, SUGAR, GELING AGENT - PECTIN, CARrageenan, ACIDITY REGULATORS, STABILIZER, PRESE | XXXXXXXXXX | 0 | N/A | 1593 | Italy | CERRO THE LAMBRO |
| 12/8/2023 | 1704909800 | CONFECTIONERY PRODUCTS FROM SUGAR, FREE OF COCOA: JELLY FOR CONFECTIONERY PRODUCTION WITHOUT CONTENTS. ALCOHOL. NOT IN AEROSOLS. COMPOSITION: GLUCOSE SYRUP, WATER, SUGAR, PROPYLENE GLYCOL, ACIDITY REGULATOR CITRIC ACID, ANTIOXIDANTS, ASCORBIC ACID, THICKE | XXXXXXXXXX | 0 | N/A | 7840 | Italy | MILANO |
| 12/8/2023 | 1905906000 | SEMI-FINISHED CONDIT PRODUCTS. SWEETENED PRODUCTS ADDITIVES - CLOUD DECORATIONS, BAKED IN SHAPE, COMPOSITION - WHEAT FLOUR, SUGAR, EGG (20%), LEAVENING POWERS. GLUCOSE SYRUP, NATURAL FLAVORS, SALT. PACKED IN CARD BOXES WITH P/ET INSERT. USED FOR CONFECTIO | XXXXXXXXXX | 0 | N/A | 19113 | Italy | ROVER VERONESE |
| 12/6/2023 | 2007911000 | CITRUS PASTES WITH SUGAR CONTENT 37 WAT% - FRUIT AND BERRY DESSERT PASTES, SUBJECT TO HEAT TREATMENT. WITHOUT SOLD ALCOHOL, NOT IN AEROSOLS, COMPOSITION - FRUIT, SUGAR, GLUCOSE SYRUP, WATER, CONCENTRATED ORANGE JUICE, MANDARNINE JUICE IN POWDER, CITRIC AC | XXXXXXXXXX | 0 | N/A | 372 | Italy | UDINE |
| 12/6/2023 | 1704909800 | CONDIT. SUGAR PRODUCTS, FREE OF COCOA, COMPOSITION: SUGAR, GLUCOSE SYRUP, ALMONDS. RICE AND CORN STARCH, THICKENERS MALTODEXTRIN AND GUM ARABIC, FLAVORS, DYES. USED FOR CONFECTIONERY PRODUCTION: | XXXXXXXXXX | 0 | N/A | 10197 | Italy | CASAMARCIANO |