3/28/2024 | 5603139000 | NON-WOVEN FABRIC, MADE OF CHEMICAL FILAMENTS, WITH A SURFACE DENSITY OF 90 G/M2, IN ROLLS. MADE OF VISCOSE AND POLYMER FIBERS BY A NEEDLE-PUNCHING METHOD, WITH UNPROCESSED EDGES, WITHOUT COATING, WITHOUT IMPREGNATION, NOT DUPLICATED WITH OTHER MATERIALS, | XXXXXXXXXX | 1 | N/A | 2125136.13 | Azerbaijan | G BALASHIKHA |
3/27/2024 | 1604320010 | SALMON CAVIAR PINK SALMON WEIGHTED (11KG) LUNSKOE MORE INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING, PACKAGING. THE PRODUCT IS READY FOR CONSUM | XXXXXXXXXX | 20 | N/A | 285216.36 | Azerbaijan | NIZHNY NOVGOROD |
3/27/2024 | 1604320010 | SALMON CAVIAR PINK SEAFISH PREMIUM 55G ST/B 1/75 INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING. THE PRODUCT IS READY FOR USE. | XXXXXXXXXX | 20 | N/A | 51009.85 | Azerbaijan | NIZHNY NOVGOROD |
3/27/2024 | 1604320010 | SALMON CAVIAR PINK SEAFISH PREMIUM 200G ST/B 1/12 INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING. THE PRODUCT IS READY TO EAT | XXXXXXXXXX | 20 | N/A | 70246.99 | Azerbaijan | NIZHNY NOVGOROD |
3/27/2024 | 1604320010 | SALMON CAVIAR KETA SEAFISH PREMIUM 320G ST/B 1/16 NET WEIGHT: 320G COMPOSITION: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID: BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING, PACKAGING: FOOD | XXXXXXXXXX | 20 | N/A | 84344.26 | Azerbaijan | NIZHNY NOVGOROD |
3/27/2024 | 1604320010 | SALMON CAVIAR KETA SEAFISH PREMIUM 230G ST/B 1/16 NET WEIGHT: 200G INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING. PRODUCT | XXXXXXXXXX | 20 | N/A | 156370.37 | Azerbaijan | NIZHNY NOVGOROD |
3/27/2024 | 1604320010 | SALMON CAVIAR KETA SEAFISH PREMIUM 600G ST/B 1/8 NET WEIGHT: 600G INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING. PRODUCT | XXXXXXXXXX | 20 | N/A | 35063.66 | Azerbaijan | NIZHNY NOVGOROD |
3/27/2024 | 8205510090 | HOUSEHOLD HAND TOOL WITH BLACK METAL WORKING SURFACE, WITH FABERLIC LOGO, : | XXXXXXXXXX | 12 | N/A | 41867.97 | Azerbaijan | BAKU |
3/27/2024 | 1604320010 | SALMON CAVIAR KETA SEAFISH PREMIUM 90G ST/B 1/9 NET WEIGHT: 90G INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING. PRODUCT G | XXXXXXXXXX | 20 | N/A | 59596.26 | Azerbaijan | NIZHNY NOVGOROD |
3/27/2024 | 1604320010 | SALMON CAVIAR CHUM SALMON WEIGHTED (11KG) LUNSKOE MORE INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING, PACKAGING. THE PRODUCT IS READY FOR CONSUM | XXXXXXXXXX | 20 | N/A | 1360262.64 | Azerbaijan | NIZHNY NOVGOROD |