Latest Russia Export Data of Niacin under HS Code 1101001509

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HS Code

1101001509(15)

Country

DATE	HS CODE	PRODUCT DESCRIPTION	EXPORTER	QUANTITY	UNIT	TOTAL VALUE USD	DESTINATION COUNTRY	PORT OF LOADING
3/26/2024	1101001509	WHEAT FLOUR "VITAMINIZED" 50 KG. PREMIUM GRADE. FOR FOOD PURPOSES, CONTENT OF MICROELEMENTS: VITAMIN A - 1.00 MG / KG, VITAMIN B1 - 2.00 MG / KG, VITAMIN B2 - 2.50 MG / KG, NIACIN (VITAMIN B3) - 25.00 MG / KG, VITAMIN B6 - 2.50 MG / KG, FO	XXXXXXXXXX	1	N/A	2093498.05	Mongolia	ST TOLGOIT
3/25/2024	1101001509	BAKING WHEAT FLOUR 50 KG. TOP GRADE. FOR FOOD PURPOSES. CONTENT OF MICROELEMENTS: VITAMIN A - 1.00 MG/KG, VITAMIN B1 - 2.00 MG/KG, VITAMIN B2 - 2.50 MG/KG, NIACIN (VITAMIN B3) - 25.00 MG/KG, VITAMIN B6 - 2.50 MG/KG, FO	XXXXXXXXXX	1	N/A	1498881.78	Mongolia	S TOPCHIKHA
3/14/2024	1101001509	WHEAT FLOUR "VITAMINIZED" 25 KG. PRODUCED FROM SOFT WHEAT. CONTENT OF MICROELEMENTS: VITAMIN A - 1 MG / KG, THIAMINE (VITAMIN B1) - 4.4 MG / KG, RIBOFLAVIN (VITAMIN B2) - 2.6 MG / KG, NIACIN (VITAMIN B3) - 35 MG / KG, FOLATE (VITAMIN B9) - 1 MG / KG	XXXXXXXXXX	1	N/A	238233.3	Afghanistan	KOLKHOZABAD
3/11/2024	1101001509	WHEAT FLOUR "VITAMINIZED" 25 KG. PRODUCED FROM SOFT WHEAT. CONTENT OF MICROELEMENTS: VITAMIN A - 1 MG / KG, THIAMINE (VITAMIN B1) - 4.4 MG / KG, RIBOFLAVIN (VITAMIN B2) - 2.6 MG / KG, NIACIN (VITAMIN B3) - 35 MG / KG, FOLATE (VITAMIN B9) - 1 MG / KG	XXXXXXXXXX	1	N/A	178674.97	Afghanistan	KOLKHOZABAD
3/11/2024	1101001509	WHEAT FLOUR "VITAMINIZED" 25 KG. PRODUCED FROM SOFT WHEAT. CONTENT OF MICROELEMENTS: VITAMIN A - 1 MG / KG, THIAMINE (VITAMIN B1) - 4.4 MG / KG, RIBOFLAVIN (VITAMIN B2) - 2.6 MG / KG, NIACIN (VITAMIN B3) - 35 MG / KG, FOLATE (VITAMIN B9) - 1 MG / KG	XXXXXXXXXX	1	N/A	238233.3	Afghanistan	KOLKHOZABAD
3/6/2024	1101001509	WHEAT FLOUR "VITAMINIZED" 25 KG. PRODUCED FROM SOFT WHEAT. CONTENT OF MICROELEMENTS: VITAMIN A - 1 MG / KG, THIAMINE (VITAMIN B1) - 4.4 MG / KG, RIBOFLAVIN (VITAMIN B2) - 2.6 MG / KG, NIACIN (VITAMIN B3) - 35 MG / KG, FOLATE (VITAMIN B9) - 1 MG / KG	XXXXXXXXXX	1	N/A	238233.3	Afghanistan	KOLKHOZABAD
3/5/2024	1101001509	WHEAT FLOUR "VITAMINIZED" 25 KG. PRODUCED FROM SOFT WHEAT, CONTENT OF MICROELEMENTS: VITAMIN A - 1 MG / KG, THIAMINE (VITAMIN B1) - 4.4 MG / KG, RIBOFLAVIN (VITAMIN B2) - 2.6 MG / KG, NIACIN (VITAMIN B3) - 35 MG / KG, FOLATE (VITAMIN B9) - 1 MG / KG	XXXXXXXXXX	1	N/A	238233.3	Afghanistan	HAIRATON
2/16/2024	1101001509	BAKING WHEAT FLOUR 50 KG. FIRST GRADE. FOR FOOD PURPOSES. CONTENT OF MICROELEMENTS: VITAMIN A - 1.00 MG/KG, VITAMIN B1 - 2.00 MG/KG, VITAMIN B2 - 2.50 MG/KG, NIACIN (VITAMIN B3) - 25.00 MG/KG, VITAMIN B6 - 2.50 MG/KG, FO	XXXXXXXXXX	0	N/A	1376218.8	Uzbekistan	S TOPCHIKHA
2/14/2024	1101001509	BAKING WHEAT FLOUR 50 KG. TOP GRADE. FOR FOOD PURPOSES. CONTENT OF MICROELEMENTS: VITAMIN A - 1.00 MG/KG, VITAMIN B1 - 2.00 MG/KG, VITAMIN B2 - 2.50 MG/KG, NIACIN (VITAMIN B3) - 25.00 MG/KG, VITAMIN B6 - 2.50 MG/KG, FO	XXXXXXXXXX	0	N/A	2498136.3	Mongolia	S TOPCHIKHA
2/7/2024	1101001509	BAKING WHEAT FLOUR 50 KG. TOP GRADE. FOR FOOD PURPOSES. CONTENT OF MICROELEMENTS: VITAMIN A - 1.00 MG/KG, VITAMIN B1 - 2.00 MG/KG, VITAMIN B2 - 2.50 MG/KG, NIACIN (VITAMIN B3) - 25.00 MG/KG, VITAMIN B6 - 2.50 MG/KG, FO	XXXXXXXXXX	0	N/A	4131598.32	Mongolia	SCIENCES

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