Russia Export Data of Ice cream stabilizer powder under HS Code 1905321100 to Tajikistan

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HS Code

1905321100(67)

Country

TAJIKISTAN(67)

DATE	HS CODE	PRODUCT DESCRIPTION	EXPORTER	QUANTITY	UNIT	TOTAL VALUE USD	DESTINATION COUNTRY	PORT OF LOADING
3/26/2024	1905321100	LARGE CHOCOLATE-WAFFLE CANDIES MADE OF THIN WAFFLE SHEETS, INTERLAYED WITH CREAM, COATED WITH A LAYER OF CHOCOLATE COATING: (GROUND SUGAR, VEGETABLE FAT (COCOA BUTTER SUBSTITUTE), COCOA POWDER, COCOA MASS, LECITHIN, VANILLIN):	XXXXXXXXXX	4	N/A	193859.37	Tajikistan	KURSK
3/20/2024	1905321100	LARGE WAFER CANDIES MADE OF THIN WAFER SHEETS INTERLAYED WITH CREAM, COATED WITH CONFECTIONERY GLAZE CONTAINING COCOA POWDER, NET WEIGHT IN PRIMARY PACKAGING NOT MORE THAN 85 G:	XXXXXXXXXX	4	N/A	37838.04	Tajikistan	GTAGANROG
3/18/2024	1905321100	LARGE CHOCOLATE-WAFER CANDIES MADE OF THIN WAFER SHEETS, INTERLAYED WITH CREAM, COATED WITH A LAYER OF CHOCOLATE COATING: (GROUND SUGAR, VEGETABLE FAT (COCOA BUTTER SUBSTITUTE), COCOA POWDER, COCOA MASS, LECITHIN, VANILLIN), WITH A NET WEIGHT IN PRIMARY	XXXXXXXXXX	3	N/A	480689.29	Tajikistan	KURSK
3/18/2024	1905321100	LARGE WAFER CANDIES MADE OF THIN WAFER SHEETS INTERLAYED WITH CREAM, COATED WITH CONFECTIONERY GLAZE CONTAINING COCOA POWDER, NET WEIGHT IN PRIMARY PACKAGING NOT MORE THAN 85 G:	XXXXXXXXXX	4	N/A	85169	Tajikistan	GTAGANROG
2/29/2024	1905321100	ENLARGED CHOCOLATE-WAFFLE CANDIES MADE OF THIN WAFFLE SHEETS, INTERLAYED WITH CREAM, COATED WITH A LAYER OF CHOCOLATE COATING: (GROUND SUGAR, VEGETABLE FAT (COCOA BUTTER SUBSTITUTE), COCOA POWDER, COCOA MASS, LECITHIN, VANILLIN):	XXXXXXXXXX	0	N/A	364039.79	Tajikistan	KURSK
2/22/2024	1905321100	LARGE CHOCOLATE-WAFFLE CANDIES MADE OF THIN WAFFLE SHEETS, INTERLAYED WITH CREAM, COATED WITH A LAYER OF CHOCOLATE COATING: (GROUND SUGAR, VEGETABLE FAT (COCOA BUTTER SUBSTITUTE), COCOA POWDER, COCOA MASS, LECITHIN, VANILLIN):	XXXXXXXXXX	0	N/A	59797.7	Tajikistan	KURSK
2/22/2024	1905321100	LARGE CHOCOLATE-WAFFLE CANDIES MADE OF THIN WAFFLE SHEETS INTERLAYED WITH CREAM, COATED WITH A LAYER OF CHOCOLATE COATING: (GROUND SUGAR, VEGETABLE FAT (COCOA BUTTER SUBSTITUTE), COCOA POWDER, COCOA MASS, LECITHIN, VANILLIN), WITH A NET WEIGHT IN PRIMARY	XXXXXXXXXX	0	N/A	59797.7	Tajikistan	KURSK
2/22/2024	1905321100	LARGE WAFER CANDIES MADE OF THIN WAFER SHEETS, INTERLAYED WITH CREAM, COATED WITH CONFECTIONERY GLAZE CONTAINING COCOA POWDER, WITH A NET WEIGHT IN PRIMARY PACKAGING OF NOT MORE THAN 85 G:	XXXXXXXXXX	0	N/A	43453.61	Tajikistan	GTAGANROG
2/20/2024	1905321100	LARGE CHOCOLATE-WAFFLE CANDIES MADE OF THIN WAFFLE SHEETS, INTERLAYED WITH CREAM, COATED WITH A LAYER OF CHOCOLATE COATING: (GROUND SUGAR, VEGETABLE FAT (COCOA BUTTER SUBSTITUTE), COCOA POWDER, COCOA MASS, LECITHIN, VANILLIN):	XXXXXXXXXX	0	N/A	59797.7	Tajikistan	KURSK
2/19/2024	1905321100	LARGE CHOCOLATE-WAFFLE CANDIES MADE OF THIN WAFFLE SHEETS, INTERLAYED WITH CREAM, COATED WITH A LAYER OF CHOCOLATE COATING: (GROUND SUGAR, VEGETABLE FAT (COCOA BUTTER SUBSTITUTE), COCOA POWDER, COCOA MASS, LECITHIN, VANILLIN):	XXXXXXXXXX	0	N/A	59797.7	Tajikistan	KURSK

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Exim Trade Data provides 100% genuine and the latest Export Data of Ice cream stabilizer powder underHS Code 1905321100 of Russia to Tajikistan. We collect Export Data of Ice cream stabilizer powder under HS Code 1905321100 of Russia to Tajikistan with product and date. Export Data of Ice cream stabilizer powder under HS Code 1905321100 helps toanalyze Export price, company name, port, importer and exporter, product description, quantity, markettrends, and many other data points.International Trade data of a country helps the global exporters and importers to do analysis and marketresearch to find local suppliers and buyers in that country.

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Latest Russia Export Data of Ice cream stabilizer powder under HS Code 1905321100 to Tajikistan