2/28/2024 | 1105200000 | DRIED POTATO FLAKES OBTAINED BY COOKING POTATOES WITH STEAM, GRINDING THEM, DRYING THEM IN THE FORM OF SHEETS (RIBS) AND CRUSHING THEM INTO FLAKES. THE FLAKES CONTAIN A MINOR CONTENT OF FOOD ADDITIVES (LESS THAN 0.6%) ADDED TO IMPROVE THE QUALITY OF THE PRODUCT. | XXXXXXXXXX | 0 | N/A | 22209.21 | Belgium | RP MILOSLAVSKOE |
2/26/2024 | 1105200000 | DRIED POTATO FLAKES OBTAINED BY COOKING POTATOES WITH STEAM, GRINDING THEM, DRYING THEM IN THE FORM OF SHEETS (RIBBLES) AND CRUSHING THEM INTO FLAKES. THE FLAKES CONTAIN A MINOR CONTENT OF FOOD ADDITIVES (LESS THAN 0.6%) ADDED TO IMPROVE THE QUALITY OF THE FLAKES | XXXXXXXXXX | 0 | N/A | 35270.87 | Chile | PORT OF SAN ANTONIO |
1/25/2024 | 1105200000 | DRIED POTATO FLAKES OBTAINED BY COOKING POTATOES WITH STEAM, GRINDING THEM, DRYING THEM IN THE FORM OF SHEETS (RIBS) AND CRUSHING THEM INTO FLAKES. THE FLAKES CONTAIN A MINOR CONTENT OF FOOD ADDITIVES (LESS THAN 0.6%) ADDED TO IMPROVE THE QUALITY OF THE P | XXXXXXXXXX | 1 | N/A | 26608.32 | Serbia | RP MILOSLAVSKOE |
1/23/2024 | 1105200000 | DRIED POTATO FLAKES OBTAINED BY COOKING POTATOES WITH STEAM, GRINDING THEM, DRYING THEM IN THE FORM OF SHEETS (RIBS) AND CRUSHING THEM INTO FLAKES. THE FLAKES CONTAIN A MINOR CONTENT OF FOOD ADDITIVES (LESS THAN 0.6%) ADDED TO IMPROVE THE QUALITY OF THE P | XXXXXXXXXX | 1 | N/A | 28300.45 | Serbia | RP MILOSLAVSKOE |
12/14/2023 | 1105200000 | POTATO FLAKES OBTAINED BY STEAMING WITH SUBSEQUENT DRYING AND GRINDING, UNFROZEN. TU 10.31.13-001-32022204-2018 GROSS WEIGHT WITH TO | XXXXXXXXXX | 0 | 0 | 21025.09 | Turkey | D POPOVKA 1st |
12/14/2023 | 1105200000 | POTATO FLAKES OBTAINED BY STEAMING WITH SUBSEQUENT DRYING AND GRINDING, UNFROZEN.TU 10.31.13-001-32022204-2018, | XXXXXXXXXX | 0 | 0 | 27809.41 | China | D POPOVKA 1st |
12/11/2023 | 1105200000 | POTATO FLAKES OBTAINED BY STEAMING WITH SUBSEQUENT DRYING AND GRINDING, UNFROZEN. TU 10.31.13-001-32022204-2018 GROSS WEIGHT WITH TO | XXXXXXXXXX | 0 | 0 | 20624.14 | Turkey | D POPOVKA 1st |
12/11/2023 | 1105200000 | POTATO FLAKES OBTAINED BY STEAMING WITH SUBSEQUENT DRYING AND GRINDING. UNFROZEN.TU 10.31.13-001-32022204-2018. | XXXXXXXXXX | 0 | 0 | 27911.99 | China | D POPOVKA 1st |
12/11/2023 | 1105200000 | POTATO FLAKES OBTAINED BY STEAMING WITH SUBSEQUENT DRYING AND GRINDING. UNFROZEN.TU 10.31.13-001-32022204-2018. | XXXXXXXXXX | 0 | 0 | 27911.99 | China | D POPOVKA 1st |
12/8/2023 | 1105200000 | POTATO FLAKES OBTAINED BY STEAMING WITH SUBSEQUENT DRYING AND GRINDING, UNFROZEN, TU 10.31.13-001-32022204-2018 | XXXXXXXXXX | 0 | 0 | 28512.27 | China | D POPOVKA 1st |