| 3/30/2024 | 0305391000 | ATLANTIC SALMON, LIGHTLY SALTED, PACKAGED FOR RETAIL SALE IN INDIVIDUAL POLYMER PACKAGING. | XXXXXXXXXX | 6 | N/A | 479095.67 | Azerbaijan | D PENIKI |
| 3/30/2024 | 1604201000 | FINISHED SALMON PRODUCTS PACKAGED FOR RETAIL SALE IN INDIVIDUAL POLYMER PACKAGING: | XXXXXXXXXX | 6 | N/A | 75695.03 | Azerbaijan | D PENIKI |
| 3/30/2024 | 0305410000 | PINK SALMON (ONCORHYNCHUS GORBUSCHA), SMOKED, INCLUDING FILLET. DOES NOT CONTAIN GMO. THE PRODUCT IS READY TO EAT. | XXXXXXXXXX | 6 | N/A | 447366.85 | Azerbaijan | D PENIKI |
| 3/29/2024 | 1604201000 | FINISHED SALMON PRODUCTS PACKAGED FOR RETAIL SALE IN INDIVIDUAL POLYMER PACKAGING: | XXXXXXXXXX | 5 | N/A | 45011.33 | Azerbaijan | D PENIKI |
| 3/29/2024 | 0305391000 | ATLANTIC SALMON, LIGHTLY SALTED, PACKAGED FOR RETAIL SALE IN INDIVIDUAL POLYMER PACKAGING. | XXXXXXXXXX | 5 | N/A | 159561.6 | Azerbaijan | D PENIKI |
| 3/27/2024 | 2106909300 | IMITATED SALMON CAVIAR "OCEAN TREASURES" 450G PL/B 1/8 SPIKKA LUNSKOE MORE NET WEIGHT 450G INGREDIENTS: WATER, SUNFLOWER OIL, FOOD SALT, THICKENERS: BROWN ALGAE EXTRACT SODIUM ALGINATE, BROWN ALGAE EXTRACT AGAR | XXXXXXXXXX | 20 | N/A | 8137.64 | Azerbaijan | NIZHNY NOVGOROD |
| 3/27/2024 | 1604320010 | SALMON CAVIAR PINK SALMON WEIGHTED (11KG) LUNSKOE MORE INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING, PACKAGING. THE PRODUCT IS READY FOR CONSUM | XXXXXXXXXX | 20 | N/A | 285216.36 | Azerbaijan | NIZHNY NOVGOROD |
| 3/27/2024 | 1604320010 | SALMON CAVIAR PINK SEAFISH PREMIUM 55G ST/B 1/75 INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING. THE PRODUCT IS READY FOR USE. | XXXXXXXXXX | 20 | N/A | 51009.85 | Azerbaijan | NIZHNY NOVGOROD |
| 3/27/2024 | 1604320010 | SALMON CAVIAR PINK SEAFISH PREMIUM 200G ST/B 1/12 INGREDIENTS: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID. BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING. THE PRODUCT IS READY TO EAT | XXXXXXXXXX | 20 | N/A | 70246.99 | Azerbaijan | NIZHNY NOVGOROD |
| 3/27/2024 | 1604320010 | SALMON CAVIAR KETA SEAFISH PREMIUM 320G ST/B 1/16 NET WEIGHT: 320G COMPOSITION: SALMON CAVIAR, SALT, VEGETABLE OIL, PRESERVATIVES: SORBIC ACID, SODIUM BENZOIC ACID: BRIEF PREPARATION TECHNOLOGY: PUNCHING, SALTING, PACKAGING, PACKAGING: FOOD | XXXXXXXXXX | 20 | N/A | 84344.26 | Azerbaijan | NIZHNY NOVGOROD |