2/13/2024 | 33021010 | ORANGE FLAVOUR ( USE TO PREPARE BISCUIT)KGS | XXXXXXXXXX | 20 | KGS | 210.46 | BURKINA FASO | KLPL ICD, PANKI, KAN |
2/13/2024 | 33021010 | MANGO FLAVOUR ( USE TO PREPARE BISCUIT )LTR | XXXXXXXXXX | 25 | LTR | 241.57 | BURKINA FASO | KLPL ICD, PANKI, KAN |
2/13/2024 | 33021010 | STRAWBERRY FLAVOUR ( USE TO PRERARE BISCUIT)LTR | XXXXXXXXXX | 25 | LTR | 224.94 | BURKINA FASO | KLPL ICD, PANKI, KAN |
2/13/2024 | 33021010 | COCONUT FLAVOUR ( USE TO PREPARE BISCUIT)LTR | XXXXXXXXXX | 200 | LTR | 1461.72 | BURKINA FASO | KLPL ICD, PANKI, KAN |
2/13/2024 | 33021010 | VANILLA FLAVOUR ( USE TO PREPARE BISCUIT)LTR | XXXXXXXXXX | 200 | LTR | 919.2 | BURKINA FASO | KLPL ICD, PANKI, KAN |
2/13/2024 | 33021010 | ORANGE OIL FANTOP ( USE TO PREPARE BISCUIT)LTR | XXXXXXXXXX | 50 | LTR | 685.82 | BURKINA FASO | KLPL ICD, PANKI, KAN |
2/13/2024 | 33021010 | BUTTER FLAVOUR ( USE TO PREPARE BISCUIT)LTR | XXXXXXXXXX | 50 | LTR | 386.41 | BURKINA FASO | KLPL ICD, PANKI, KAN |
1/14/2024 | 33021010 | BISCUIT FLAVOUR SC811075KGS | XXXXXXXXXX | 20 | KGS | 148.16 | NEPAL | RAXAUL |
1/10/2024 | 33021010 | FLAVOUR BRITANNIA MMF 90KGS | XXXXXXXXXX | 50 | KGS | 365.14 | NEPAL | RAXAUL |
12/28/2023 | 33021010 | RAW MATERIAL FOR BISCUIT AND CONFECTIONARY MAKING INDUSTRY : FLAVOURING ESSENCE- MILK COND (API)33 | XXXXXXXXXX | 4000 | KGS | 43401.39 | BANGLADESH | PETRAPOLE |