HS Codes Heading of 1604 - Prepared Or Preserved

Find Complete Global HS Code List of 5000+ commodities by Chapter, Headings and Subheadings. Discover HS Code for your product with our easy to use HS Code Finder.

Heading - 1604 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS
      160411READY products and canned salmon cooked whole or in pieces, BUT NOT STUFFEDGlobal Import Data Of HS Code - 160411Global Export Data Of HS Code - 160411
          16041100PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : SALMONGlobal Import Data Of HS Code - 16041100Global Export Data Of HS Code - 16041100
      160412HERRING whole or in pieces, BUT NEFARSHIROVANNAYAGlobal Import Data Of HS Code - 160412Global Export Data Of HS Code - 160412
          16041210PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : HERRINGS : PICKLEDGlobal Import Data Of HS Code - 16041210Global Export Data Of HS Code - 16041210
          16041290PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : HERRINGS : OTHERGlobal Import Data Of HS Code - 16041290Global Export Data Of HS Code - 16041290
      160413Sardines, sardines, sprat sprats whole or in pieces, BUT NEFARSHIROVANNYEGlobal Import Data Of HS Code - 160413Global Export Data Of HS Code - 160413
          16041310PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : SARDINES, SARDINELLA AND BRISLING OR SPRATS : SARDINES, SARDINELLA AND BRISLINGGlobal Import Data Of HS Code - 16041310Global Export Data Of HS Code - 16041310
          16041320PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : SARDINES, SARDINELLA AND BRISLING OR SPRATS : SPRATSGlobal Import Data Of HS Code - 16041320Global Export Data Of HS Code - 16041320
      160414Tuna, skipjack and bonito (SARDA SPP.) Whole or in pieces, BUT NEFARSHIROVANNYEGlobal Import Data Of HS Code - 160414Global Export Data Of HS Code - 160414
          16041410PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : TUNAS, SKIPJACK AND BONITO (SARDA SPP.) : TUNASGlobal Import Data Of HS Code - 16041410Global Export Data Of HS Code - 16041410
          16041490PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : TUNAS, SKIPJACK AND BONITO (SARDA SPP.) : OTHERGlobal Import Data Of HS Code - 16041490Global Export Data Of HS Code - 16041490
      160415MACKEREL whole or in pieces, BUT NEFARSHIROVANNAYAGlobal Import Data Of HS Code - 160415Global Export Data Of HS Code - 160415
          16041500PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : MACKERELGlobal Import Data Of HS Code - 16041500Global Export Data Of HS Code - 16041500
      160416READY products and canned anchovies whole or in pieces, BUT NOT STUFFEDGlobal Import Data Of HS Code - 160416Global Export Data Of HS Code - 160416
          16041600PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : ANCHOVIESGlobal Import Data Of HS Code - 16041600Global Export Data Of HS Code - 16041600
      160417ACNE whole or in pieces, BUT NEFARSHIROVANNYGlobal Import Data Of HS Code - 160417Global Export Data Of HS Code - 160417
          16041700PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS-- EelsGlobal Import Data Of HS Code - 16041700Global Export Data Of HS Code - 16041700
      160418Prepared or preserved sharks finGlobal Import Data Of HS Code - 160418Global Export Data Of HS Code - 160418
      160419OTHER FISH whole or in pieces, BUT NEFARSHIROVANNAYAGlobal Import Data Of HS Code - 160419Global Export Data Of HS Code - 160419
          16041900PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS FISH, WHOLE OR IN PIECES, BUT NOT MINCED : OTHERGlobal Import Data Of HS Code - 16041900Global Export Data Of HS Code - 16041900
      160420Prepared or preserved fish Miscellaneous:Global Import Data Of HS Code - 160420Global Export Data Of HS Code - 160420
          16042000PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS OTHER PREPARED OR PRESERVED FISHGlobal Import Data Of HS Code - 16042000Global Export Data Of HS Code - 16042000
      160431SturgeonGlobal Import Data Of HS Code - 160431Global Export Data Of HS Code - 160431
          16043100PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS-CAVIAR AND CAVIAR SUBSTITUTES -- CAVIARGlobal Import Data Of HS Code - 16043100Global Export Data Of HS Code - 16043100
      160432Caviar and caviar substitutes prepared from fish eggsGlobal Import Data Of HS Code - 160432Global Export Data Of HS Code - 160432
          16043200PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS- CAVIAR AND CAVIAR SUBSTITUTES -- CAVIAR SUBSTITUTESGlobal Import Data Of HS Code - 16043200Global Export Data Of HS Code - 16043200

FAQs About Global HS Code List

As we come across new product launches every day, so there was a need to create a system to track import and export of a nation. So, A Harmonized System Code or Harmonized System of Nomenclature was developed by the World Customs Organization (WCO) in 1988. Since 1988, HS Codes have been reformed five times, namely in 1996, 2002, 2007, 2012, and 2017. The sole purpose of Global HS Codes is to identify different goods and products which assist authorities in charging custom Duties, Surcharge, taxes, and monitor import export. An HC Code list includes specific names and HS numbers to classify various goods and commodities.

HS Codes are of great use in international trade as they cover over 5000+ commodities and 95% of global Trade.HS Codes are very important while performing import/export operations. The customs authorities use HS Codes to identify goods and commodities and apply tariffs and taxes. If you don’t include the correct HS Code on your Commercial bill and shipment details, it will result in the recipient paying the wrong tax while your shipment might delay.

A HS Code can be of 6 to 10 digits, in which the first six digits remains same for all countries as per WCO rules and norms while last 4 digits are used variably by custom authorities. A Global HS Code list includes 21 sections and 99 chapters which are followed by 1,244 heading and 5,244 subheadings.
For Further Explanation, let us now understand with General structure of HS Code with an example.

Consider this HS Code: 88664422
·Chapter: Here First two digits (88) represents chapter,
· Heading: Next two digits (66) represent headings.
·Subheading: Further, two digits (44) represent subheadings.
· Regional Tariff: Last Two digits (22) represent Regional Tariff.

By using our HS Code Search option, you can find the HS Code of your desired goods and products. You just simply need to enter the product and perform the search, and then your HS code will appear. Now, how would you identify the chapter, heading, and subheading of your product? You can easily understand the HS Code Structure in the table given below.

Type Product Category HS Code
Section Textiles & Textile Articles ******
Chapter (88) Knitted or crocheted fabrics 88
Heading (66) Fabrics, knitted or crocheted, of a width of 30 cm 8866
Subheading (44) Knitted or crocheted fabrics of artificial filaments PRINTED 886644
SCAD SERVICES PTE LIMITED 0.44
Regional Tariff (22) ******** 88664422

Hence, the HS Code for printed fabric is 88664422.

Yes, HS Code is Different per country for the classification of goods. Each country has its addition to the HS Code system to transfer vital information of goods. The first six digits remains fixed while the rest are decided by the respected country.

ITC HS Codes are categorized into two schedules –
Schedule (I) – It Includes all the rules and procedures of import policies.
Schedule (II) – It consists of all rules and procedures of all export operations of the country.

The India HS/HSN Code list covers around 21 sections followed by 99 chapters, 1244 headings and 5,222 subheadings. Every section is classified into different chapters. Each chapter consists of several headings and every heading consists of many Subheadings.

For example, suppose you are looking for the ITC-HS Code of a painting. After performing a search on our HS Code Search, you found that ITC-HS Code for painting is 970110. Now, to understand this product's ITC-HS Code structure, read the points given below:
· Here, the first two digits (97) represent chapters. · The two digits (01) represent heading. · And the last two digits (10) represent subheading.

Exim Trade data offers a Harmonized system code list of over 60+ countries across the globe. You can search the HS Code of any product by simply entering the product name on the search option. Also, you can view the sample global import export trade data (search) at Exim Trade Data. We give deep insights into world trade data that will help you derive better strategies, avoid risk and find better business opportunities across the globe.

HS Code in India is known as ITC HS Codes that stands for Indian Trade Clarification or Indian Tariff Code. These codes are used for classifying goods and performing export-import operations. A standard ITC HS Code consists of 8 digits. The first six digits are fixed as per WCO rules. And the next two digits are assigned by the Directorate General of Foreign Trade (DGFT).