HS Codes Heading of 2005 - Other Vegetables

Find Complete Global HS Code List of 5000+ commodities by Chapter, Headings and Subheadings. Discover HS Code for your product with our easy to use HS Code Finder.

Heading - 2005 OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID NOT FROZEN OTHER THAN PRODUCTS OF HEADING 2006
      200510Other vegetables homogenized, prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006Import Data HS Code - 200510Export Data HS Code - 200510
          20051000OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 HOMOGENISED VEGETABLESImport Data HS Code - 20051000Export Data HS Code - 20051000
      200520POTATO not frozen, prepared or preserved otherwise than by vinegar or acetic acidImport Data HS Code - 200520Export Data HS Code - 200520
          20052000OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 POTATOESImport Data HS Code - 20052000Export Data HS Code - 20052000
      200540PISUM SATIVUM, PREPARED OR CONTAINED WITHOUT ADDITION OF VINEGAR OR ACETIC ACID, ANIMALImport Data HS Code - 200540Export Data HS Code - 200540
          20054000OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 PEAS (PISUM, SATIVUM)Import Data HS Code - 20054000Export Data HS Code - 20054000
      200551BEANS (VIGNA SPP., PHASEOLUS SPP.) LOOSE, PREPARED OR CANNED WITHOUT ADDITION OF VINCENCE OR ACETIC ACID, ANIMALSImport Data HS Code - 200551Export Data HS Code - 200551
          20055100OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 - BEANS (VIGNA SPP., PHASEOLUS SPP.) : BEANS, SHELLEDImport Data HS Code - 20055100Export Data HS Code - 20055100
      200559OTHER BEANS (VIGNA SPP., PHASEOLUS SPP.), PREPARED OR PRESERVED WITHOUT ADDING OF VINEGAR OR ACETIC ACID, ANIMALSImport Data HS Code - 200559Export Data HS Code - 200559
          20055900OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 - BEANS (VIGNA SPP., PHASEOLUS SPP.) : OTHERImport Data HS Code - 20055900Export Data HS Code - 20055900
      200560SPARGE PREPARED OR CONTAINED WITHOUT ADDITION OF VINEGAR OR ACETIC ACID, ANIMALSImport Data HS Code - 200560Export Data HS Code - 200560
          20056000OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 ASPARAGUSImport Data HS Code - 20056000Export Data HS Code - 20056000
      200570OILS, OR OLIVES, COOKED OR CANNED, WITHOUT ADDING OF VINEGAR OR ACETIC ACID, FREE OF CHARGEImport Data HS Code - 200570Export Data HS Code - 200570
          20057000OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 OLIVESImport Data HS Code - 20057000Export Data HS Code - 20057000
      200580SUGAR CORN (ZEA MAYS VAR. SACCHARATA), PREPARED OR CONTAINED WITHOUT ADDITION OF VINEGAR OR ACETIC ACID, ANIMALSImport Data HS Code - 200580Export Data HS Code - 200580
          20058000OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 SWEET CORN (ZEA MAYS VAR. SACCHARATA)Import Data HS Code - 20058000Export Data HS Code - 20058000
          20059000OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 OTHER VEGETABLES AND MIXTURES OF VEGETABLESImport Data HS Code - 20059000Export Data HS Code - 20059000
      200591VEGETABLES OTHER, COOKED OR CONTAINED, WITHOUT ADDITION OF VINEGAR OR VINEGARINE. ACIDS, NOT EMERGED, OTHER THAN THE PRODUCTS OF COMMODITY POSITION 2006: THE BAMBOOS PROTECTIONImport Data HS Code - 200591Export Data HS Code - 200591
          20059100OTHER VEGETABLES PREPARED OR PRESERVEDOTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 -OTHER VEGETABLES AND MIXTURES OF VEGETABLES: -- BAMBOO SHOOTSImport Data HS Code - 20059100Export Data HS Code - 20059100
      200599OTHER VEGETABLES AND VEGETABLE MIXTURESImport Data HS Code - 200599Export Data HS Code - 200599
          20059900OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 -OTHER VEGETABLES AND MIXTURES OF VEGETABLES: -- OTHERImport Data HS Code - 20059900Export Data HS Code - 20059900

FAQs About Global HS Code List

As we come across new product launches every day, so there was a need to create a system to track import and export of a nation. So, A Harmonized System Code or Harmonized System of Nomenclature was developed by the World Customs Organization (WCO) in 1988. Since 1988, HS Codes have been reformed five times, namely in 1996, 2002, 2007, 2012, and 2017. The sole purpose of Global HS Codes is to identify different goods and products which assist authorities in charging custom Duties, Surcharge, taxes, and monitor import export. An HC Code list includes specific names and HS numbers to classify various goods and commodities.

HS Codes are of great use in international trade as they cover over 5000+ commodities and 95% of global Trade.HS Codes are very important while performing import/export operations. The customs authorities use HS Codes to identify goods and commodities and apply tariffs and taxes. If you don’t include the correct HS Code on your Commercial bill and shipment details, it will result in the recipient paying the wrong tax while your shipment might delay.

A HS Code can be of 6 to 10 digits, in which the first six digits remains same for all countries as per WCO rules and norms while last 4 digits are used variably by custom authorities. A Global HS Code list includes 21 sections and 99 chapters which are followed by 1,244 heading and 5,244 subheadings.
For Further Explanation, let us now understand with General structure of HS Code with an example.

Consider this HS Code: 88664422
·Chapter: Here First two digits (88) represents chapter,
· Heading: Next two digits (66) represent headings.
·Subheading: Further, two digits (44) represent subheadings.
· Regional Tariff: Last Two digits (22) represent Regional Tariff.

By using our HS Code Search option, you can find the HS Code of your desired goods and products. You just simply need to enter the product and perform the search, and then your HS code will appear. Now, how would you identify the chapter, heading, and subheading of your product? You can easily understand the HS Code Structure in the table given below.

Type Product Category HS Code
Section Textiles & Textile Articles ******
Chapter (88) Knitted or crocheted fabrics 88
Heading (66) Fabrics, knitted or crocheted, of a width of 30 cm 8866
Subheading (44) Knitted or crocheted fabrics of artificial filaments PRINTED 886644
SCAD SERVICES PTE LIMITED 0.44
Regional Tariff (22) ******** 88664422

Hence, the HS Code for printed fabric is 88664422.

Yes, HS Code is Different per country for the classification of goods. Each country has its addition to the HS Code system to transfer vital information of goods. The first six digits remains fixed while the rest are decided by the respected country.

ITC HS Codes are categorized into two schedules –
Schedule (I) – It Includes all the rules and procedures of import policies.
Schedule (II) – It consists of all rules and procedures of all export operations of the country.

The India HS/HSN Code list covers around 21 sections followed by 99 chapters, 1244 headings and 5,222 subheadings. Every section is classified into different chapters. Each chapter consists of several headings and every heading consists of many Subheadings.

For example, suppose you are looking for the ITC-HS Code of a painting. After performing a search on our HS Code Search, you found that ITC-HS Code for painting is 970110. Now, to understand this product's ITC-HS Code structure, read the points given below:
· Here, the first two digits (97) represent chapters. · The two digits (01) represent heading. · And the last two digits (10) represent subheading.

Exim Trade data offers a Harmonized system code list of over 60+ countries across the globe. You can search the HS Code of any product by simply entering the product name on the search option. Also, you can view the sample global import export trade data (search) at Exim Trade Data. We give deep insights into world trade data that will help you derive better strategies, avoid risk and find better business opportunities across the globe.

HS Code in India is known as ITC HS Codes that stands for Indian Trade Clarification or Indian Tariff Code. These codes are used for classifying goods and performing export-import operations. A standard ITC HS Code consists of 8 digits. The first six digits are fixed as per WCO rules. And the next two digits are assigned by the Directorate General of Foreign Trade (DGFT).